Steel Structure Poultry Shed

Parameter Table

Design Principles for Steel Structure Poultry Buildings:

1: According to the production process requirements of different livestock and poultry farms, combined with local conditions, topography, and surrounding environmental characteristics, the functional areas should be divided according to local conditions. Reasonably lay out various buildings to meet their functions and create a reasonable production environment.

2: Make full use of the site's original natural topography and terrain, arrange the long axis of the steel structure poultry building as much as possible along the site's contour lines, minimize the amount of earthwork and infrastructure engineering costs, and reduce infrastructure construction expenses.

3: Reasonably organize the flow of people and logistics inside and outside the site, create the most favorable environmental conditions and low labor intensity production connections, and achieve efficient production.

4: Ensure that the building has a good orientation, meets lighting and natural ventilation conditions, and has sufficient fire separation distance.

5:Facilitate treating and utilizing feces, sewage, and other wastes to ensure they meet clean production requirements.

6: Under the premise of meeting production requirements, the building layout is compact, saving land and occupying little or no cultivated land. While occupying an area that meets current functions, future development should be fully considered and leave room for growth.